Quesería La Antigua attends, one more year, the Salón Gourmets, the international food and beverage show held from April 17 to 20 at Ifema Madrid.
On this occasion, all visitors to the Fair will have a preview of the new formats that Quesería La Antigua has been working on in recent months, smaller formats adapted to customer demand.
Quesería La Antigua attends on this occasion hand in hand with Luxury Spain Gourmet, Quality Seal founded by the Spanish Association of Luxury, which has more than 25 Spanish gastronomic companies and was created with the aim of promoting the best foods of Spanish cuisine, made in Spain, both outside and within our borders.
More than 55,000 quality products and beverages can be discovered and tasted at Europe’s most important high-end food fair. More than 2,000 exhibitors and, for the first time in its history, the 5 pavilions of Ifema Madrid will host the largest delicatessen exhibition.
Wines, olive oils, preserves, condiments, sauces, prepared dishes, smoked, salted, pickled, dried fruits, coffee or sweets, or of course, cheeses. Gourmet Quesos brings together the best of the Spanish cheese scene and in its last edition in 2021, the Queso Añejo Afinado Tempranillo was crowned with the first prize in its category “Cheeses with seasoning inside”, thus becoming the best cheese in Spain. the best cheese in Spain
Salón Gourmets is the number one food and beverage fair of quality in Europe and one of the most prestigious references in the world, presents the best showcase of high-end trends. This year 2023 marks its 34th edition and is the most visited platform and a meeting point for national and international professionals from the specialized gastronomic sector.
