Description
The shepherd spent all day with the flock in the field, the shepherdess made the cheese. After a hard day, I would arrive at the pantry and there was no better reward than a piece of cheese. A real treat!
That smell of preserves, cheeses, the sweets prepared by the shepherdess. Plates, cauldrons, glass jars… This is the origin of our Caprichos de la Pastora.
Give yourself a treat to enjoy after a day’s work. A cheese made by hand, with love, on a whim. One hundred grams of cheese in a glass jar. No complications.
Ingredients: sheep’s milk , natural rennet, lactic ferments, salt and 1% truffle (Tuber Aestivum Vitt). Natural bark. Origin of milk: Spain. Store in a cool place.
