Special recognition Bombeiros de Portugal
They say that the richest are not those who have the most, but those who need the least. I’m sure you’ve heard it a lot of times, but the truth is that they’re right. When we set out to organize the V Congreso Cocina con Queso y Humor The meetings, the collaborators, sponsors and award […]
IV Congreso Cocina con Queso y Humor Awards.
Last October 26th we celebrated GAG-Quesería la Antigua together with our friends from Hergaher, Mares Virtuales and Los Álamos Laboratorio Gastronómico the IV Congreso Cocina con #QuesoyHumor #VenteaFreirMorcillas (IV Cooking Congress with #QuesoyHumor #VenteaFreirMorcillas) in Peñaranda. The perfect excuse to get together all our friends, enjoy a good wine and tapas and thank some of […]
The Antigua Congress that boosts cheese.
Hello, cheese lovers! Here we are, thinking about everything we experienced yesterday at the “VII Congreso Cocina con Queso y Humor” that took place at the Palacio de Congresos in Salamanca.
Cheese takes action, VII Congreso Cocina con Queso y Humor (VII Cheese and Humor Cooking Congress)
Today is the day we’ve all been looking forward to! The VII Congreso Cocina con Queso y Humor is in full action, and we are excited to immerse you in this unique experience that combines culinary pleasure with humor. From the heart of Salamanca, we invite you to join us as we explore together the […]
A real experience: VII Congreso Cocina con Queso y Humor (VII Cheese and Humor Cooking Congress)
An authentic experience: VII Congreso Cocina con Queso y Humor. We are just a few hours away from immersing ourselves in a culinary and humorous experience like no other. On October 5, we celebrate the long awaited VII Congreso Cocina con Queso y Humor. An event that promises to satisfy the senses and make you […]
COOKS WITH HISTORY: innovation and tradition
In the heart of Castilla y León, land of tradition and gastronomy, we bring together chefs who have been able to honor their culinary roots while injecting innovation and passion into each dish. Today, we want to take you to meet five exceptional chefs who stand out not only for their skill in the kitchen, […]
5 cheese recipes that will blow your mind
Every week we have to think about what to eat and many of us are already fans of batch cooking. This week we cooked these 5 recipes with cheese that we love. Do you want them?
V Congress, what we expect from it!
The day has arrived, today at 20:30 we celebrate the V Congreso Cocina Con Queso y Humor, what a great moment! From the first moment we put our right foot on the ground (yes, we are a bit superstitious about these things) we have felt like the bride or groom walking down the aisle; like […]
II International Congress on Cooking with Cheese and… Humor
Last year we celebrated our First Cheese Cooking Congress, and after evaluating the experience and feeling the satisfaction of all attendees this year we could not stay behind. For this edition we wanted to do something different but, like last year, we wanted to keep our main objective of promoting the role of sheep cheese […]
The V Congress through Garduño’s eyes
When organizing an event such as the V Congress, it is very important to work with quality suppliers and collaborators, since a large part of the event’s success depends on the image and the service provided to the attendees. Javier Garduño is undoubtedly a symbol of quality, effort and good work. But for us it […]
How to preserve and serve cheese
On many occasions we have talked about how to preserve cheese, what is the best way to prevent mold, or what is the trick of the almond trick to keep it longer. A cheese can taste better or worse, but in order to appreciate all its flavor and qualities, we must take into account that […]
Cheese breakfasts
Shall we have breakfast? For tastes, you know, colors… but also cheeses. Some people prefer to have a tapa in the middle of the morning, others have it for dessert and even for dinner. We love it for breakfast, so we have a great selection of cheesy breakfasts . In addition, with them and thanks […]
What are the Awards of the IV Congreso Cocina con #QuesoyHumor?
Believe it or not, we still have a lot of things to tell you about our IV Congreso Cocina con #QuesoyHumor and #Venteafreirmorcillas. . We remind you once again that it will be this Thursday October 26th at 20.30 pm when the doors of the Teatro Calderon of Peñaranda de Bracamonte will open its doors […]
What happened at the IV Congreso Cocina con Queso y Humor?
A few hours have passed since the IV Congreso Cocina con Queso y Humor that we lived yesterday October 26th in Peñaranda de Bracamonte (Salamanca) where cheese, black pudding, farinato and above all humor were the main protagonists of the night. The day had finally arrived, after a very long wait of a year…a year […]
III Congreso Cocina con Queso y Humor
It seems like yesterday we were celebrating the II Congreso Cocina con Queso y Humor and we are already preparing the third one!!! Yes, as you can hear, on the 15th, in the Calderón Theater of Peñaranda de Bracamonte, Salamanca, we will celebrate our third edition. Last year we had the collaboration of Helio Flores, […]
