Cincho awards have a La Antigua flavor
After consolidating its position as one of the most important national events in the dairy sector and one of the most prestigious at international level, La Antigua Cheese Factory has obtained a Silver Cincho Award at Aged Cheese raw sheep’s milk, an award that certifies the quality of the quality of this cheese and rewards […]
20 years Contigo: This is our present
Looking back, one is amazed at how quickly time passes. 20 years is nothing, Grandma Claudia would say. A multitude of stories, experiences and moments that remain engraved in the retina have passed through his eyes. Our past generations lived life, they did just that, they lived life. Now we suffer when our cell phone […]
20Contigo: “I have been with the company for 25 years now”.
In the year of our twentieth anniversary, we wanted to know from our most veteran colleagues how they remember their arrival at La Antigua. Today our protagonist in this space of 20Contigo is Silvia López, administrative in Gestión Agro Ganadera . Silvia is, together with Zaca and Felipe, the “veteran” of the company, so much […]
Global Cheese Awards: 10 medals for our sheep cheeses
Last Saturday, the 11th, we met the cheeses awarded in the Global Cheese Awards, among which are 10 of our cheeses. Global Cheese Awards Global Cheese Awards is “one of the country’s oldest and most respected industry events; celebrating producers and retailers of all sizes around the world.” This competition was held for the first […]
Solidarity with the underprivileged
Solidarity is one of our hallmarks, so through this video release we want to share with you all some of the solidarity actions we carried out during the confinement caused by Covid-19. Although these were hard and difficult times for everyone, we could not forget the sectors at risk of social vulnerability, undoubtedly one of […]
How to differentiate between different types of cheese
The cheese is the king of the dairy products, full of highly beneficial properties for our health and with thousands of varieties to choose from, but how can we differentiate them? There are many types of cheese all over the world and they are differentiated by the origin of the milk, the elaboration process and […]
